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Magic Bars
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Magic Bars

Prep Time 20 minutes
Author Jeannie Z

Ingredients

  • 1 ¼ cup graham cracker crumbs (about one sleeve of graham crackers)
  • ½ cup butter melted
  • ¾ cup semisweet chocolate chips
  • ¾ cup mini M&M’s
  • 1 cup flaked sweetened coconut
  • 1 14- ounce can sweetened condensed milk
  • ½ cup walnuts chopped
  • Parchment paper or butter to grease the pan

Instructions

  • Preheat your oven to 350 degrees.
  • Line 13x9 baking pan with parchment paper or generously grease the pan.
  • In a bowl, crush the graham crackers into finely chopped crumbs. Add the melted butter to the crumbs and mix well.
  • Place the crumb mixture into the pan and spread out to make a thin crust, using the back of a fork.
  • Cover the crust with the mini chocolate chips, mini M&M’s and coconut.
  • Drizzle the sweetened condensed milk over the pan, covering it completely.
  • Sprinkle the nuts evenly on top.
  • Bake at 350⁰ degrees for 25-30 minutes.
  • Cool and cut into squares.

Notes

Optional: Gently press a little more mini M&M's onto the Magic Bars once out of the oven.