Christmas Chow Mein Noodle Cookies
Haystack Cookies are an easy treat to make during the holiday season. They are delicious no bake cookies that are made from a combination of melted chocolate, creamy butterscotch, salty peanuts, and crunchy chow mein noodles.
Ingredients
- 1 package milk chocolate chips
- 1 package butterscotch chips
- 12 ounce package chow mein noodles
- 1 cup salted peanuts
Instructions
- Cover baking sheet with parchment paper, foil or wax paper.
- Melt the chocolate and butterscotch chips in a medium sized pot with low heat on the stovetop or in the microwave. Stir often.1 package milk chocolate chips, 1 package butterscotch chips
- Once the chips are melted and smooth, fold in the chow mein noodles and peanuts. Stir until completely covered.12 ounce package chow mein noodles, 1 cup salted peanuts
- Scoop up about a tablespoon and drop onto covered baking sheet.
- Chill until set, about 20 minutes.
- Store covered at room temperature or in the refrigerator.