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Chicken Wraps

Chicken Wraps

Prep Time 30 minutes
Author Jeannie Z


  • One cooked rotisserie chicken diced or 1lb. chicken breast (cooked and diced)
  • Whole wheat tortilla wraps a package of ten
  • Blue cheese or Ranch salad dressing
  • Cheddar cheese shredded or sliced
  • Dark salad greens
  • Grape tomatoes sliced
  • Red onion diced
  • Hot sauce optional


  1. Dice up the cooked chicken. (If cooking the chicken breast, cook it at 400 degrees for 20 minutes.)
  2. Spread thin layer of blue cheese or ranch dressing on the middle of each tortilla. If you are using hot sauce, add your desired amount with the salad dressing.
  3. Place the cheese over the dressing. Add some chicken over the cheese (about two to three tablespoons for each tortilla). Add tomatoes, red onion and dark salad greens, depending on how much you like.
  4. Roll up tightly like a taco.