Fuji Apple Chicken Salad Copycat Panera Bread

Fuji Apple Chicken Salad (Copycat Panera Bread)

Prep Time 30 minutes
Servings 4
Author Jeannie Z


Salad Ingredients

  • 1 rotisserie chicken thinly sliced or 1lb. boneless chicken breast, cooked and thinly sliced
  • Dark salad greens about 5 ounces (use more if you prefer)
  • 2 ½ - 3 cups apple chips
  • 1 ½ cups thinly sliced tomatoes
  • ½ cup red onion thinly sliced
  • ½ cup crumbled gorgonzola cheese
  • ¼ cup diced pecans

White Balsamic Vinaigrette Ingredients

  • ½ cup olive oil
  • ¼ cup white balsamic vinegar
  • 2 teaspoons honey
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1/8 teaspoon garlic powder


To make the salad

  1. Place salad greens in a large bowl. Add in the chicken and additional ingredients and toss to mix evenly.
  2. Drizzle the dressing over the salad and serve.
  3. Refrigerate any leftover salad.

To make the vinaigrette

  1. Combine all ingredients in salad dressing bottle and shake until well combined. If you do not have a salad dressing bottle, whisk all ingredients together in a bowl until combined well.

Recipe Notes

Adapted from Panera Bread