Blueberry Banana Peanut Butter Smoothie
This blueberry banana peanut butter smoothie is creamy, protein-packed, and naturally sweetened. It's perfect for a healthy breakfast, post-workout snack, or anytime treat.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast, Snack
Cuisine: American
Keyword: blueberry banana peanut butter smoothie, blueberry banana smoothie
Servings: 2 cups
- 1 banana fresh or frozen (if you use frozen, let the banana soften before blending)
- ½ cup milk while milk or nondairy milk
- ½ cup frozen blueberries
- ½ cup plain Greek yogurt or cottage cheese
- 1-2 tablespoons peanut butter
- 1 tablespoon flaxseed meal optional
- 1 teaspoon honey optional
Pour milk into blender, then add banana, blueberries, Greek yogurt, peanut butter, honey, and optional flaxseed into the blender.
1 banana, ½ cup milk, ½ cup frozen blueberries, ½ cup plain Greek yogurt, 1-2 tablespoons peanut butter, 1 tablespoon flaxseed meal, 1 teaspoon honey
Cover and blend until smooth and creamy.
Pour into glasses and serve. Top with a drizzle of warmed peanut butter if desired.
This recipe will serve two people as a 1 cup serving or four people with a smaller, half cup serving. (Or I suppose, one really hungry person.)
Make it a Smoothie Bowl
Reduce the milk in the recipe to thicken the smoothie and use all frozen fruit to turn it into a smoothie bowl. Top with a drizzle of peanut butter, banana slices, peanuts, and whole blueberries. You could also sprinkle chia seeds and hemp seeds over the top.
Make it a Protein Smoothie
Add a scoop of protein powder to make it a protein smoothie. I like to use vanilla protein powder or unflavored protein powder. I also like to add two scoops of Vital Proteins unflavored Collagen Peptides to my smoothies.
Recipe Tip
If you use both frozen blueberries and frozen bananas the smoothie will be very difficult to blend, so if that's all you have, I recommend letting the banana soften a little before blending the smoothie.
Serving: 1cup | Calories: 183kcal | Carbohydrates: 13g | Protein: 12g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 100mg | Potassium: 332mg | Fiber: 1g | Sugar: 11g | Calcium: 219mg | Iron: 0.4mg